Health Guide

Jatropha macrantha

Have you ever heard of **Jatropha macrantha**? Also known as *Sangre de Grado* or *Dragon’s Blood* (though distinct from the Croton species), this incredible tree is a staple in traditional Amazonian medicine. For centuries, indigenous communities have used its rich red sap to heal wounds and fight infection. Today, science is catching up, revealing that this potent sap is packed with powerful compounds like tannins and alkaloids. It acts as nature’s ultimate bandage and internal tonic, supporting your body's natural healing processes and protecting you from inflammation. It is a true gift from the rainforest.
Evidence BasedDietary Supplement
Jatropha macrantha
VERIFIED SOURCE

Bio-Activity Analysis

Healing Speed (Wound Closure)

SCIENTIFIC DATA VISUALIZATION

Y-Axis
Speed of Healing
Treatment Type

Health Benefits & Sources

Why You Need It

  • Wound Healing Powerhouse: Speeds up skin repair and stops bleeding.
  • Natural Anti-Inflammatory: Helps calm internal and external swelling.
  • Antimicrobial Shield: Fights off bacteria and fungi to prevent infections.
  • Antioxidant Boost: Protects your cells from daily oxidative stress.

Deep Dive

The magic of Jatropha macrantha lies in its sap, which is a complex mixture of bioactive compounds. When applied to the skin, the tannins cause proteins to tighten, creating a protective barrier that seals wounds and accelerates tissue regeneration. Internally, these same compounds act as astringents, helping to tone mucous membranes and reduce inflammation in the digestive and urinary tracts. Unlike harsh synthetic chemicals, it works in harmony with your body's biology to stimulate an immune response without causing irritation.

Natural Food Sources

Unlike common vitamins found in oranges or spinach, Jatropha macrantha is a specialized botanical resin. It is not typically found in the average grocery store. It is harvested as a sap from the tree trunk.

Supplementation

Because it is a resin, it is rarely taken as a food. Instead, it is available as:

  • Topical Balms: For cuts, bites, and skin issues.
  • Liquid Extracts/Tinctures: For internal use (digestive support).
  • Capsules: Standardized extracts.

Usage: For internal use, follow the manufacturer's instructions (usually 1-2 ml of tincture diluted in water). Topically, apply a thin layer to the affected area.

Top Food Sources

Jatropha Sap
The raw resin is the primary source
Bark/Leaves
Used for decoctions/teas in traditional medicine

Frequently Asked Questions

It shares the nickname 'Dragon's Blood' with other trees (like Croton lechleri), but *Jatropha macrantha* is a distinct species with its own unique chemical profile, though they share similar healing properties.
Yes, the sap is traditionally applied directly to fresh cuts to stop bleeding and prevent infection. Commercially prepared balms are safer for open wounds to ensure sterility.
If taken as a liquid extract, it is very bitter and astringent (mouth-puckering). It is best mixed with water or juice.
Its astringent properties may help protect the stomach lining, but you should not self-treat ulcers. Consult a doctor for a proper treatment plan.

Safety & Side Effects

Generally considered safe for topical and short-term internal use. However, because it is a potent astringent, taking high doses orally may cause mild stomach upset or constipation. Pregnant or breastfeeding women should avoid it due to a lack of safety data. Always consult a healthcare provider before adding a new herbal supplement to your routine.

Scientific References

  • [1]Bussmann, R. W., et al. (2009). 'Medicinal plants of the Peruvian Amazon.'
  • [2]De Filippi, F., et al. (2018). 'Ethnobotanical survey and pharmacological validation of Jatropha macrantha.'
  • [3]Garcia, D., et al. (2020). 'Anti-inflammatory activity of Jatropha macrantha sap extracts.'