Red Alder

Bio-Activity Analysis
Primary Bioactive Compounds in Red Alder
SCIENTIFIC DATA VISUALIZATION
Health Benefits & Sources
Why You Need It
- Natural Detoxification: Supports the lymphatic system and liver, helping your body flush out metabolic waste.
- Anti-Inflammatory Power: Contains compounds that help calm internal inflammation, potentially easing joint discomfort.
- Antioxidant Protection: Rich in tannins that fight oxidative stress, protecting your cells from daily damage.
- Digestive Soothing: Traditionally used to quiet an upset stomach and support healthy gut function.
Deep Dive
Red Alder works primarily through its rich profile of tannins and triterpenes. These compounds act as astringents, meaning they can tighten and tone tissues. Internally, this helps reduce inflammation in the digestive tract and urinary system. Furthermore, compounds like betulinic acid are currently being studied for their ability to induce apoptosis (cell death) in harmful cells, suggesting a protective role for the body. It's not a quick fix, but a supportive tonic for long-term systemic balance.
Natural Food Sources
Unlike essential vitamins, Red Alder is a botanical remedy. You won't find it in your salad bowl. It is consumed as a tea, tincture, or powdered extract. The primary 'source' is the tree itself—specifically the catkins (flowers) and bark.
| Part of Tree | Preparation | Traditional Use |
|---|---|---|
| Inner Bark | Decoction (Boiled Tea) | Blood purifier, skin issues |
| Catkins | Infusion (Steeped Tea) | Mild digestive aid |
| Leaves | Poultice | External wounds and sores |
Supplementation
- Dosage: There is no official Recommended Dietary Allowance (RDA). Standard practice for dried bark tea is 1-2 teaspoons steeped in hot water, 1-2 times daily.
- Who Should Take It: Individuals seeking natural support for skin conditions (like acne or eczema), lymphatic congestion, or mild digestive sluggishness.
- Form: Look for standardized extracts in capsule form or dried organic bark for tea.
Top Food Sources
Frequently Asked Questions
Safety & Side Effects
Red Alder is generally considered safe for most people when consumed in normal dietary amounts (like tea). However, due to its tannin content, excessive long-term use should be avoided as tannins can interfere with the absorption of iron and other minerals. Pregnant or breastfeeding women should avoid medicinal use due to a lack of safety data. If you have kidney disease, consult a doctor, as clearing plant compounds relies on kidney function.
Scientific References
- [1]Plants Journal (2020): 'Ethnobotanical review of Alnus species and their medicinal applications.'
- [2]Journal of Ethnopharmacology: 'Anti-inflammatory and antimicrobial activities of extracts from Red Alder bark.'
- [3]Canadian Journal of Forest Research: 'Chemical composition and bioactivity of terpenes in Red Alder wood.'