Serum Protein

Bio-Activity Analysis
Protein Absorption Speed (Bioavailability)
SCIENTIFIC DATA VISUALIZATION
Health Benefits & Sources
Why You Need It
- Muscle Repair & Growth: Essential for repairing micro-tears in muscle fibers after exercise, leading to strength gains.
- Satiety & Weight Management: High-protein meals help you feel fuller for longer, reducing overall calorie intake.
- Immune Support: Specific proteins in these supplements (like immunoglobulins) can help support a healthy immune response.
Deep Dive
Serum proteins, specifically Whey Protein, are unique because they are rapidly absorbed by the body. This makes them ideal post-workout when your muscles are craving nutrients. They contain all nine essential amino acids that your body cannot produce on its own. While the term 'Serum Protein' sounds clinical, the dietary version is simply a natural byproduct of cheese production, purified to be safe and highly effective for everyday health and fitness enthusiasts.
Natural Food Sources
While 'Serum Protein' extracts are found in supplements, you can get high-quality protein naturally from these sources:
| Food | Amount | % DV (based on 50g total protein) |
|---|---|---|
| Greek Yogurt | 17g per cup | ~34% |
| Chicken Breast | 31g per 3oz | ~62% |
| Eggs | 6g per large egg | ~12% |
| Salmon | 22g per 3oz | ~44% |
| Lentils | 18g per cup | ~36% |
Supplementation
Usage: A typical dose is 20–25 grams per serving. It is best taken within 30 minutes after a workout. Who should take it: Athletes, people looking to build muscle, or those who struggle to get enough protein from whole foods alone (e.g., seniors or picky eaters).
Top Food Sources
Frequently Asked Questions
Safety & Side Effects
Generally recognized as safe (GRAS) for healthy adults. However, if you have kidney issues, consult a doctor as high protein intake can strain kidneys. Those with lactose intolerance should opt for 'Isolate' (low lactose) rather than 'Concentrate'. Always check labels for added sugars or fillers.
Scientific References
- [1]Phillips, S. M. (2012). Dietary protein requirements and adaptive advantages. *British Journal of Nutrition*.
- [2]Tang, J. E., et al. (2009). Ingestion of whey hydrolysate, casein, or soy protein isolate: effects on mixed muscle protein synthesis at rest and following resistance exercise in young men. *American Journal of Clinical Nutrition*.
- [3]Food and Drug Administration (FDA). GRAS Notices for Whey Protein Concentrate.