Tubbeflower

Bio-Activity Analysis
Bioavailability Comparison
SCIENTIFIC DATA VISUALIZATION
Health Benefits & Sources
Why You Need It
- Cellular Defense: Neutralizes harmful free radicals that damage DNA.
- Heart Health: Supports healthy blood pressure and circulation.
- Skin Protection: Helps defend against UV damage and premature aging.
- Longevity: Activates genes associated with a longer, healthier life.
Deep Dive
Tubbeflower (Resveratrol) works by mimicking calorie restriction in the body—a state known to extend lifespan in various species. It activates sirtuins, a family of proteins that regulate cellular health and repair. By reducing inflammation and oxidative stress, it helps keep your arteries flexible and your skin firm. While supplements exist, the natural form found in food is best absorbed by your body.
Natural Food Sources
You don't necessarily need a pill to get the benefits. Tubbeflower is abundant in specific whole foods.
| Food | Amount | % DV |
|---|---|---|
| Red Grapes | 0.2 - 1.9 mg per serving | ~15% |
| Blueberries | 0.2 - 1.2 mg per serving | ~10% |
| Cranberries | 0.1 - 0.5 mg per serving | ~5% |
| Peanuts | 0.1 - 0.3 mg per serving | ~3% |
| Dark Chocolate | Trace amounts | <1% |
Supplementation
If you cannot eat berries daily, a supplement might help. Look for Trans-Resveratrol (derived from Japanese Knotweed) rather than synthetic versions. Dosages in studies range from 150mg to 500mg daily. Always take these with a fat source (like avocado or olive oil) to boost absorption.
Top Food Sources
Frequently Asked Questions
Safety & Side Effects
Tubbeflower is generally safe, especially from food sources. However, high-dose supplements (over 1g) can cause nausea and stomach upset. Because it acts as a mild blood thinner, you should avoid high doses if you are on anticoagulants (like Warfarin) or have a bleeding disorder. Pregnant women should stick to food sources only.
Scientific References
- [1]Baur, J. A., et al. (2006). Resveratrol improves health and survival of mice on a high-calorie diet. Nature.
- [2]Saleem, T. S. G., & Basha, S. D. (2010). Red wine: A source of potent antioxidants. Journal of Clinical Biochemistry and Nutrition.
- [3]Timmers, S., et al. (2011). Calorie restriction-like effects of 30 days of resveratrol supplementation on energy metabolism and metabolic profile in obese humans. Cell Metabolism.